Hello Benjamin. I am somewhat new to WS. I went back tonight and read through the threads here. I saw you have a possible memory of Arthur Treachers Fish & Chips. I do know for sure there was one of these in or near Jekyll Island, GA around 1974. I know this because I went there from Virginia with my mom, sister, brother-in-law and I do not eat seafood, fish of any kind and so my mom and I went next door to some kind of other restaurant while my sister and her husband went to AT F & C.
Speaking of my brother-in-law, he worked for a few years at Kenny's Drive-In and eventually managed a lot of them and I think they were only in Virginia with possibly one in West Virginia.
Also, there was a Burger Chef in Roanoke, VA, and both my husband and I believe they went out around 1974-75.
This same brother-in-law (passed away in 1992 sadly) but worked as a route salesman for S & D Coffee Company. If you have heard of S & D or Kenny's Drive In, I'll do a little more research to see exactly what states they covered. Thank you.
My husband is from Michigan and he thinks grits were mainly a southern food.
Grits are Great. I have eaten them all of my life-without sugar. Southerners like to make fun of Yankees who put sugar on their grits, but I have seen lots of Southerners do it.
Arthur Treachers Fish & Chips was part of a restaurant industry fad that went through the country in the seventies. KFC's version was H.Salt Fish & Chips. Everyone was opening fish and chips restaurants all across the country. There are some Arthur Treachers Fish & Chips still in Jacksonville, Florida. I think that the only chain, of any size, that is left is Long John Silvers.
S & D sounds familiar but I never heard of Kenny's.