Reader
New Member
- Joined
- Jan 26, 2004
- Messages
- 7,033
- Reaction score
- 93
The last U.S. slaughterhouse that butchered horses closed in 2007 in Illinois
http://www.orlandosentinel.com/chi-...meat-in-us-20111130,0,6644336.story?track=rss
Horses could soon be butchered in the U.S. for human consumption after Congress quietly lifted a 5-year-old ban on funding horse meat inspections, and activists say slaughterhouses could be up and running in as little as a month.
--------
The USDA issued a statement Tuesday saying there are no slaughterhouses in the U.S. that butcher horses for human consumption now, but if one were to open, it would conduct inspections to make sure federal laws were being followed. USDA spokesman Neil Gaffney declined to answer questions beyond what was in the statement.
-------
Dave Duquette, president of the nonprofit, pro-slaughter group United Horsemen, said no state or site has been picked yet but he's lined up plenty of investors who have expressed interest in financing a processing plant. While the last three slaughterhouses in the U.S. were owned by foreign companies, he said a new plant would be American-owned.
-------
But White Owl worries that if slaughterhouses open, owners will dump their unwanted animals there instead of looking for alternatives, such as animal sanctuaries.
Animal rights groups also argue that slaughtering is a messy, cruel process, and some say it would be kinder for owners to have their horses put to sleep by a veterinarian.
"Euthanasia has always been an option," Pacelle said. But "if you acquire a horse, you should be a responsible owner and provide lifetime care."
http://www.orlandosentinel.com/chi-...meat-in-us-20111130,0,6644336.story?track=rss
Horses could soon be butchered in the U.S. for human consumption after Congress quietly lifted a 5-year-old ban on funding horse meat inspections, and activists say slaughterhouses could be up and running in as little as a month.
--------
The USDA issued a statement Tuesday saying there are no slaughterhouses in the U.S. that butcher horses for human consumption now, but if one were to open, it would conduct inspections to make sure federal laws were being followed. USDA spokesman Neil Gaffney declined to answer questions beyond what was in the statement.
-------
Dave Duquette, president of the nonprofit, pro-slaughter group United Horsemen, said no state or site has been picked yet but he's lined up plenty of investors who have expressed interest in financing a processing plant. While the last three slaughterhouses in the U.S. were owned by foreign companies, he said a new plant would be American-owned.
-------
But White Owl worries that if slaughterhouses open, owners will dump their unwanted animals there instead of looking for alternatives, such as animal sanctuaries.
Animal rights groups also argue that slaughtering is a messy, cruel process, and some say it would be kinder for owners to have their horses put to sleep by a veterinarian.
"Euthanasia has always been an option," Pacelle said. But "if you acquire a horse, you should be a responsible owner and provide lifetime care."