"Meat and milk from cattle, swine and goat clones are as safe as food we eat every day," said Dr. Stephen Sundloff, FDA's food safety chief.
But the government has asked animal cloning companies to continue a voluntary moratorium on sales for a little longer - not for safety reasons, but marketing ones.
USDA Undersecretary Bruce Knight called it a transition period for "allowing the marketplace to adjust." He wouldn't say how long the moratorium should continue.
http://body.aol.com/news/health/art...are-safe-to-eat-fda-says/20080116102309990001
Is there a reason that this would even be necessary?