KathrynL
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- Dec 10, 2010
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Here's what bugs me about this. Shawn goes to work at 6am? An 8 hour shift with a one hour lunch break would put him getting off work at 3, half-hour lunch break would be 2:30. Not home from work, but clocking out. Work to home is about 25 miles, 30 minutes one way. General, average operating procedures for these kinds of jobs are 2 rest breaks and one lunch break.
Unless I am just on another planet, it goes out the window for me to believe Shawn would even get lunch at 1pm on this schedule, much less drive 30 minutes home to turn around and drive 30 minutes back, just to work for another hour. This workplace just doesn't strike me as the kind of place to have loose schedules and employees just coming and going as they please.
So, back to what bugs me, is why is it so difficult to pin down what IMO should be normal working hours, and not just for Shawn, but for BD also? IMO, with what they do for a living, there should be a regular routine of 'at work' and 'not at work'.
Good catch on the lunch time thing. My dh works from 6:30 til 3. Lunch is at 11am, and it is a 1/2 hour. So to add to your thoughts...imo in SAs type of work a 1/2 hr lunch (not an hour, which still wouldn't leave time to drive all that way), would be the norm. So yeah, that whole "home for lunch" thing sounds, well, fabricated.