Bringing a post over from the last thread as I wanted to provide a different point of view on how the Mad Greek owner is handling things. Specifically:
The owner is upset at the attention and necessary response to LE queries, but the source got no fame and obviously spoke out with trepidation. Why would there have even been that discussion around silence to begin with is concerning to me. She could have come out early on and said we know nothing, he was not a customer, thank you very much, as incredulous as that sounds given the circumstances. Or, we are reviewing our transactions, etc etc. and will get back through our spokesperson.
I don’t get the resentment. Unless she has something to hide in order to avoid inquiries or has been led to believe that by divulging something she would create a problem that I can’t imagine. But now, the only obvious issue to me is that she has thrown a former employee under the bus and taken refuge behind local LE.
Stress? Local politics?
I was having a convo I've had often with someone over a local restaurant we dearly love that I feel could be what's going on with TMG. My local restaurant... GREAT food! GREAT atmosphere! GREAT people work there. The bad? Administratively they suck. While they handle the whole meal process down from procuring, preparing, and tableside service... everything else about them serious lacks. If it's not part of the food process they are terrible at it. Their messaging on their website is AWFUL. One example... dinner is "at dinnertime", yet no time stated. Another restaurant in town starts at 4pm, and another at 5pm. I think this one is 5:30, yet it simply says "dinnertime".
Without boring with all the details at what they suck at (there's more! LOL) I can't even imagine how these lovely small town people would handle the deaths of 2 of their own, and the murderer potentially (or not) eating at their establishment. One of the chefs got his start at a very well known Michelin star rated restaurant in a large city so it's not like they are all "small town" people. He's worldly. He is just terrible at anything that doesn't have to do with the actual meal. lol Someone told me just yesterday... You should tell them that you'll take care of their website details for them for a free meal. lol
So, while the MG restaurant owners may be darn good at preparing really good food, they, like my local restaurant, just might "really suck at basic details outside of preparing your meal". And a double murder case that has ties to your restaurant? I can only imagine that that's WAY over their heads on how to handle it. Not like there's a class on that or even past experiences to use. There is no playbook for those that are thrust into the headlines over something like this.
All MOO.
Sounds right to me, defense can't just say BK's phone was nicked that night, or car stolen so as to generate an alibi for him. They would have to offer some sort of proof to make that assertion reasonably probable IMO. Without anything to support, those are just assertions based on nothing. MOO...
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