I can't call it part of my quarantine garden since it was planted last fall, but today I cleaned up my garlic harvest to put in the root cellar.
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It wasn't as much as I hoped, but I'm pretty pleased!
And just in time as I only have one day's worth of garlic left from the pound I bought when I finished the last of last year's harvest.
Some years I grow enough to eat AND to use as seed garlic for the next year, but this year I think I will buy seed garlic and see how long into next year I can make this harvest last.
Have I mentioned I love garlic?